

LAMB ENTRÉES
ROGANJOSH
$17.95
Lean lamb cooked in a sauce of onions, ginger, garlic, & fresh spices
LAMB PASANDA
$18.95
Tender lamb prepared in a mild creamy sauce of nuts & yogurt
BALTI LAMB
$18.95
Tender lamb cooked in an iron wok with vegetables, fresh herbs and spices
LAMB ACHARI
$19.95
Lamb and eggplant infused with fresh herbs and flavored with Jaipuri pickling spices
HABANERO LAMB VINDALOO
$17.95
Lamb prepared with potatoes & tomatoes in a sharp, tangy sauce with habanero peppers

Copyright © 2007 Clay Oven Indian Cuisine All Rights Reserved.
Website design & hosting by Mediamass™
Website design & hosting by Mediamass™